Marchu Kashmiri — Kashmiri Red Chilli Powder | 400 g, 800 g, 1.6 kg, 10 lb & 55 lb
Marchu Kashmiri (Kashmiri red chilli) is one of the most prized chillies in South Asian cooking — renowned for its stunning deep red colour and mild, slightly sweet heat. It gives curries, marinades, and rice dishes a rich, vibrant hue without overpowering spice. No artificial colouring or additives. Available in a full range of retail and bulk sizes.
Culinary Uses:
- Curries and gravies — for rich, deep red colour
- Tandoori marinades — chicken tikka, seekh kebab, and paneer tikka
- Tikka masala and butter chicken
- Biryani and spiced rice dishes
- Rogan josh — the signature Kashmiri lamb curry
- Chutneys and spice blends
- Achaar (pickles) and spiced oils
Flavour Profile: Mild heat with a slightly sweet, fruity undertone. Prized primarily for its exceptional colour — produces a deep, vibrant red in cooked dishes. Significantly milder than regular red chilli powder.
Available Sizes:
- 400 g — $6.99
- 800 g — $11.99
- 1.6 kg — $14.99
- 10 lb — $70.00
- 55 lb — $392.99
Storage: Store in a cool, dry place in an airtight container away from direct sunlight. Exposure to light fades the colour. Use within 12 months for best colour and flavour.
Vendor: Spice Hub of India