Javentari Whole — Mace (Myristica fragrans) | 100 g

Javentari (mace) is the dried, lacy outer covering (aril) of the nutmeg seed — warm, aromatic, and slightly sweeter than nutmeg with a more delicate, floral complexity. A premium spice used in small quantities in biryanis, spice blends, and Indian sweets.

Culinary Uses:

Biryani and pulao — added whole to the pot for fragrance
Garam masala and spice blends
Korma and rich meat gravies
Indian sweets — halwa, kheer, and mithai
Chai and spiced milk (masala doodh)
Pickling spice blends

Flavour Profile: Warm, sweet, and floral with a delicate spice similar to nutmeg but lighter and more aromatic. Use sparingly — a small piece goes a long way.

Net Weight: 100 g — $2.29

Storage: Store in a cool, dry place in an airtight container away from light and moisture. Whole mace retains flavour much longer than ground.

Vendor: Spice Hub of India

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