Rich, bold, and deeply aromatic — this Coffee Bakery Emulsion brings the full-bodied flavour of real coffee to your cakes, cookies, frostings, and sweet breads. Water-based by design, it won't bake out like traditional alcohol-based extracts, delivering consistent, true-to-coffee flavour in every bite.
Features:
- Water-based — won't bake out
- Natural flavours
- Kosher
- Dairy-free
- GMO-free
- No artificial colours
- Nut-free
- Vegan
- Gluten-free
- Low-carb
- Water soluble
- BPA-free, recyclable bottles
Substitution Guide:
- For coffee extract: 1 tsp emulsion = 1 tsp extract
- For brewed coffee: Add 1 tsp emulsion per ½ cup brewed coffee called for, and increase other liquid by ½ cup
Suggested Uses:
- Cakes & layer cakes
- Cupcakes & muffins
- Cookies & biscotti
- Frostings & buttercream
- Sweet breads & pastries
- Tiramisu & coffee-flavoured desserts
- Ice cream & frozen yogurt
Product Details: