Clove — Whole Dried Cloves (Syzygium aromaticum) | 200 g & 10 lb
Whole dried cloves from the clove tree, native to Indonesia. Intensely aromatic with a warm, sweet, and slightly bitter flavour — a cornerstone spice in South Asian, Middle Eastern, and holiday cooking. Available in retail and bulk sizes.
Culinary Uses:
- Whole in biryanis, rice dishes, and slow-cooked curries
- Ground into garam masala, chai masala, and spice blends
- Baking — gingerbread, spice cakes, and holiday cookies
- Mulled wine, cider, and spiced teas
- Pickling brines and marinades
- Stud into onions or ham for roasting
Flavour Profile: Warm, sweet, pungent, and slightly bitter with a numbing quality from eugenol.
Available Sizes:
- 200 g — $4.99
- 10 lb — $112.50
Storage: Store whole cloves in a cool, dark place in an airtight container. Whole cloves retain flavour far longer than ground — grind fresh as needed for best results.
Vendor: Spice Hub of India