Black Pepper Powder — Finely Ground Black Pepper (Piper nigrum) | 200 g & 10 lb
Finely ground black pepper from dried Piper nigrum berries — bold, pungent, and slightly hot with earthy depth. A universal kitchen staple used in virtually every cuisine worldwide. Available in retail and bulk sizes.
Culinary Uses:
- Season meats, poultry, seafood, and vegetables before cooking
- Finish soups, sauces, gravies, and pasta dishes at the table
- Blend into spice rubs, marinades, and dry mixes
- Use in pickling brines and curing blends
- Essential in garam masala, pepper sauces, and spice blends
Flavour Profile: Bold, pungent, and sharp with warm, earthy undertones and a clean heat.
Available Sizes:
- 200 g — $3.49
- 10 lb — $53.99
Storage: Store in a cool, dark place in an airtight container. Ground pepper loses potency faster than whole peppercorns — use within 6–12 months for best flavour.
Vendor: Spice Hub of India