ENO Fruit Salt — Leavening Agent for Indian Cooking | 100 g

ENO fruit salt is a fast-acting effervescent leavening agent — the go-to ingredient for instant, no-yeast rise in Indian snacks and batters. A staple in Gujarati and South Indian kitchens for making light, spongy dhokla, handvo, and idli without long fermentation times.

Culinary Uses:

Dhokla — soft, spongy steamed chickpea flour snack
Handvo — savoury baked lentil and vegetable cake
Instant idli batter — adds lift without fermentation
Rava (semolina) snacks and quick breads
Any Indian batter recipe requiring a quick leavening agent

How It Works: When ENO contacts liquid, it releases carbon dioxide instantly, creating a light, airy texture in batters. Add just before steaming or baking — do not let the batter sit after adding ENO.

Net Weight: 100 g — $2.99

Storage: Store in a cool, dry place. Keep sealed to prevent moisture absorption and loss of leavening power.

Vendor: Spice Hub of India

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Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.

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