{"product_id":"makai-flour-yellow-corn-flour-makki-di-atta","title":"Makai Flour Yellow — Yellow Corn Flour (Makki di Atta) | 4 lb","description":"\u003ch2\u003eMakai Flour Yellow — Yellow Corn Flour (Makki di Atta) | 4 lb\u003c\/h2\u003e\u003cp\u003eMakai Flour (makki di atta \/ yellow corn flour) is a coarsely ground flour made from dried yellow maize. A beloved staple in Punjabi winter cooking, it is best known as the key ingredient in the iconic Makki di Roti — the classic flatbread traditionally served with Sarson da Saag. The coarse grind gives the roti its characteristic dense, slightly grainy texture and golden colour. Naturally gluten-free.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCulinary Uses:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMakki di roti — the classic Punjabi winter flatbread, best made fresh and served hot with butter or ghee\u003c\/li\u003e\n\u003cli\u003eSarson da saag pairing — the ultimate Punjabi winter comfort meal\u003c\/li\u003e\n\u003cli\u003eCorn porridge and maize-based dishes\u003c\/li\u003e\n\u003cli\u003eThickening agent for soups, stews, and gravies\u003c\/li\u003e\n\u003cli\u003eTraditional festival and winter recipes\u003c\/li\u003e\n\u003cli\u003eGluten-free flatbreads and rotis\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to Make Makki di Roti:\u003c\/strong\u003e Mix makai flour with warm water and a pinch of salt into a soft dough. Shape into thick rounds by hand (it doesn’t roll easily like wheat dough). Cook on a hot tawa with ghee or butter on both sides until golden and cooked through. Serve immediately — makki roti is best eaten fresh and hot.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAvailable Size:\u003c\/strong\u003e 4 lb\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place in an airtight container away from moisture. Best used within 6 months for optimal freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVendor:\u003c\/strong\u003e Spice Hub of India\u003c\/p\u003e","brand":"Spice Hub of India","offers":[{"title":"4lb","offer_id":48363564204286,"sku":"sku-48577766883561","price":7.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0810\/4722\/4574\/files\/shutterstock_705408331.jpg?v=1781556209","url":"https:\/\/themillwoodsstore.com\/products\/makai-flour-yellow-corn-flour-makki-di-atta","provider":"The Millwoods Store","version":"1.0","type":"link"}